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DATES
Sept 1-11, 2027 $5899 (10 nights)
DURATION
11 Days
GROUP SIZE
Max 12
ACTIVITY LEVEL
Daily walking, stairs, easy to moderate hikes, climbing in and out of boats
LOCATION
Begins in: Rome
Ends in: Rome
Join us for a fall soft adventure that combines two of our favorite Villaggio experiences: three nights on the Isola del Giglio off the coast of Tuscany, followed by a full week of harvest season in Umbria. We’ll see the glorious Argentario promontory and cruise to Giglio aboard a private charter boat — this trip is offered only in September, the best time to visit, when summer crowds have left but the weather is still warm and wonderful. From there, we settle into our own Six Keys Guesthouse in Allerona for seven nights of grape harvesting, cooking with Franca, hill town exploring, and thermal spa soaking.
This trip is a bit more adventurous than our other tours, though it’s still suitable for nearly all visitors. It includes three nights on Giglio and seven nights in Umbria — 10 nights and 11 days in total.
What’s not included:
Airfare or train fare to or within Italy, travel insurance (strongly recommended), tips for hotel staff, optional meals and drinks not included in the tour itinerary, souvenirs and incidentals
Your driver will meet you at Rome Fiumicino airport (FCO) for private van transfer to Porto Santo Stefano, where we’ll have lunch before boarding a private mini-yacht for the hourlong cruise to Giglio.
Accommodations: Hotel Saraceno or similar
Meals: Lunch, dinner
After breakfast at the hotel, we’ll transfer by taxi to Giglio Castello for a guided tour of the hilltop fortress and town. From there, we’ll hike downhill about an hour to a terraced vineyard.
Accommodations: Hotel Saraceno
Meals: Breakfast, lunch, dinner
On this full day, we’ll experience Giglio by sea
Accommodations: Hotel Saraceno
Meals: Breakfast, lunch
Accommodations: Our own Six Keys Guesthouse
Meals: Breakfast, lunch, dinner
On this full day, we’ll get to know Orvieto, the beautiful medieval city with Etruscan roots and a magnificent 14th-century cathedral.
Accommodations: Six Keys Guesthouse
Meals: Breakfast, lunch, dinner
We’ll stay close to home and get a taste of rural life and traditional Umbrian cooking, family style.
Accommodations: Our own Six Keys Guesthouse
Meals: Breakfast, lunch, dinner
Today we’ll dip into Lazio, one of the regions bordering Umbria, and visit one of the area’s most enigmatic sights.
Accommodations: Our own Six Keys Guesthouse
Meals: Breakfast, lunch, dinner
Mid-morning, we’ll head to Franca’s kitchen for a cooking lesson. Handmade ravioli, ragu and tiramisu are on the menu!
Weather permitting, we’ll spend most of the day outdoors, learning about the ancient Etruscans, thermal baths and foraged foods.
Accommodations: Six Keys Guesthouse
Meals: Breakfast, lunch, dinner
On your last day in Umbria, you’ll have some free time to shop for souvenirs in Orvieto.
After breakfast, we’ll say our farewells and, depending on your onward schedule, get you transferred to Rome airport of the Orvieto train station.
Meals: Breakfast
Download Liz’s free guide:
5 Roadblocks to an “Authentic” Italy Trip
(…plus how to avoid them, from someone who’s lived here for 17 years).